Find Donnelly's Restaurant in London Bridge
Find Donnelly's Restaurant in London Bridge
Find Donnelly's Restaurant in London BridgeFind Donnelly's Restaurant in London BridgeFind Donnelly's Restaurant in London Bridge
Donnelly's brings together fresh, sustainable and ethical UK grown produce, in the form of delicious British sharing plates
New pop-up announced
Come and see us in Brixton!
Don't worry! We're still in London Bridge but from Tuesday 28th Jan and for one month only we're setting up an exclusive pop-up in The Shrub and Shutter in Brixton. So check out the menu, come down for a delicious cocktail, sit and relax with friends and have some plates to share.
About James Donnelly
Donnelly's, the brain child of James Donnelly, is now in its third residency slot in London and is going from strength-to-strength.
Wednesday steak night
We'll cook you a delicious organic steak from some of our finest meat suppliers on Wednesdays. Why not pair it with a wine too?
The team
Who we are
Donnelly's restaurant brings together fresh, sustainable food in the form of delicious British small plates. Our suppliers are ethical, sustainable and really care about their produce. It's seasonal and grown in and around London and within the UK.
The chef
James has had two successful residencies in Elephant and Castle and Soho. He's worked alongside Tom Aikens (Tom's Kitchen, Chelsea) and Jamie Younger (Bibendum & The Palmerston) amongst other reputable London and Cambridge based restaurants.
Our ideals
We will serve you the best quality sustainable and ethical produce, working closely with farmers, fisheries and suppliers using cooking techniques picked up on the teams' travels from around the world. All of our ingredients are reared, grown and loved in the UK.
